Bioagri Italia
Calabrian Excellence, Italian Tradition
Our passion for the green gold of the Ionian hills
Discover our oil
Organic Extra Virgin Olive Oil from Calabria
In the heart of the province of Catanzaro, between the Ionian Sea and the clay badlands, Bioagri Italia is born.
We are Società Agricola Bioagri Italia a.r.l., a family-run company that cultivates centuries-old olive groves using strictly organic methods. The result is an extra virgin olive oil of the highest quality. We produce and ship our organic oil throughout Italy, Europe and America.
The Production MethodFrom the Mill to the Bottle
Hand Harvesting
We harvest the olives by hand and with combs, respecting the integrity of the fruit.
Certified Mill
Processing in a certified mill within a few hours of harvest.
Cold Extraction
Controlled cold extraction, acidity always below 0.3%.
Native Calabrian Varieties
The Carolea and Ottobratica cultivars give our oil a unique aromatic profile.
From the Grove to the Mill
Our method combines age-old tradition with environmentally friendly technology.
Montauro, between the Sea and the Hill
Our headquarters is in C.da Renadi, Provincial Road to Montauro, 88060 Montauro (CZ).
- Montauro area – Catanzaro – Calabria
- Certified Organic Farm
- Shipping to Italy, Europe and USA
- Family-owned mill
Our Oils
Organic EVO Oil 0.5L
Elegant bottle, perfect as a gift.
Coming Soon
Organic EVO Oil 1L
The most loved table format.
Coming Soon
Organic EVO Oil Tin 5L
Family and catering format.
Coming SoonCALABRIAN OIL WORLDWIDE
We ship our organic extra virgin olive oil to Italy, Europe and the United States.
USA & Canada
DDP available
EU
24-72h delivery
Packaging
Nitrogen + antishock
B2B
Restaurant pricing
Why Our Oil Is Good for You
Rich in Polyphenols
Natural antioxidants that fight oxidative stress.
Good for the Heart
High content of monounsaturated fatty acids.
Brain & Eyes
Contains vitamin E and oleocanthal.
100% Certified Organic
No pesticides, no chemical fertilizers.
Deep roots in the Catanzaro area
BioAgri Italia was born from a passion for the land and for Calabrian olive growing, in the heart of the Montauro area, in the province of Catanzaro.
A territory, a tradition
Among the hills of the Catanzaro area, the olive tree finds particularly favourable conditions for its cultivation.
An organic choice
Organic farming is a concrete choice: respecting natural cycles and focusing on authentic, responsible production.
The Oil That Enhances Every Dish
From the classic spaghetti to the minestrone with garlic, oil and chili.
Spaghetti with Oil
Fresh tomato and a thread of gold.
Legume Minestrone
Raw garnish for intense aromas.
Garlic, Oil and Chili
The tradition that enhances the spicy.
Nutritional Values
Per 100ml of Bioagri Italia Extra Virgin Olive Oil.
| Average values per 100ml | Quantity | % NRV* |
|---|---|---|
| Energy value | 3700 kJ / 899 kcal | – |
| Total fat | 99.9 g | 143% |
| of which saturated fatty acids | 14.5 g | 73% |
| of which monounsaturated fatty acids | 73.3 g | – |
| of which polyunsaturated fatty acids | 7.5 g | – |
| Total carbohydrates | 0 g | 0% |
| Protein | 0 g | 0% |
| Salt | 0 g | 0% |
| Vitamin E | 14 mg | 116% |
| Free acidity | < 0.3 g | – |
| Total polyphenols | Present | – |
* Reference values for an average adult.
Green Gold in Motion
Calabrian passion captured in every drop
Every drop of our organic extra virgin olive oil contains the dedication, care and light of the Calabrian Ionian hills.
“From the land to the table, the purity of a mechanical cold pressing.”
Reviews
“Love at first taste. Finally an oil that tastes like real olives.”
“The timeless quality of CalabrianGold. Perfect for catering.”
“American customers love its versatility. Impeccable packaging.”